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This digital document is an article from The Washington Times, published by News World Communications, Inc. on October 29, 2002. The length of the article is 946 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.Citation Details
Title: FDA squashes fish tales.(COMMENTARY)
Publication: The Washington Times (Newspaper)
Date: October 29, 2002
Publisher: News World Communications, Inc.
Page: A17Distributed by Thompson Gale
Excerpt. © Reprinted by permission. All rights reserved.
Byline: Randall Lutter, SPECIAL TO THE WASHINGTON TIMES
The newly appointed Food and Drug Administration commissioner, Dr. Mark McClellan, has a big job before him, not just in managing pharmaceutical regulation, which has earned a lot of attention lately, but in reforming food labels. In defiance of recent court decisions, the FDA still regulates food labels in a way that prevents most consumers from knowing the key benefits of better nutrition. Scientific news that eating fish oil can help you live longer proves the point.
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