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Cooking with Edible Flowers

AUTHOR: Miriam Jacobs
ISBN: 1580172695

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         Editorial Review

Cooking with Edible Flowers
- Book Review,
by Miriam Jacobs

Book Description
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.


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         Book Review

Cooking with Edible Flowers
- Book Reviews,
by Miriam Jacobs

Cooking with Edible Flowers

FROM THE PUBLISHER

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.


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