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Cooking the African Way (Easy Menu Ethnic Cookbooks)

AUTHOR: Bertha Montgomery, Constance Nabwire
ISBN: 0822509199
SHORT DESCRIPTION: In Cooking the African Way, author Nabwire and Montgomery invite readers to discover the cooking and culture of East and West Africa. Follow the clear, step-by-step instructions to make such exotic dishes as egusi soup, fufu, peanute sauce, jollof...

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Editorial Review

Cooking the African Way (Easy Menu Ethnic Cookbooks)
- Book Review, by Bertha Montgomery, Constance Nabwire

Card catalog description
An introduction to the cooking of East and West Africa, with information on the land and people of this area of the giant continent, and including recipes.

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Book Review

Cooking the African Way (Easy Menu Ethnic Cookbooks)
- Book Reviews, by Bertha Montgomery, Constance Nabwire

Cooking the African Way

ANNOTATION

An introduction to the cooking of East and West Africa, with information on the land and people of this area of the giant continent, and including recipes.

FROM THE PUBLISHER

In Cooking the African Way, author Nabwire and Montgomery invite readers to discover the cooking and culture of East and West Africa. Follow the clear, step-by-step instructions to make such exotic dishes as egusi soup, fufu, peanute sauce, jollof rice, and baked plantain on the shell.

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