Asian Wraps and Rolls FROM THE PUBLISHER
Asian Wraps & Rolls features a selection of simple recipes for creating healthy and delicious meals at home. Using various types of wraps andfillings, author Vicki Liley brings together a mouth-watering collection of delicious recipes-from asparagus and wasabi wraps to sumptuous shrimp and cilantro rolls, tandoori chicken wraps to tasty vegetable spring rolls. Served as an appetizer or main dish, at home or on the go, the easy-to- prepare recipes in Asian Wraps & Rolls are perfect for all occasions.
Like all of the books in the Essential Kitchen series, this edition is ideal for amateur and expert chefs and full of beautiful four-color photography. Asian Wraps & Rolls is sure to bring health to the kitchen and delicious Asian cuisine to the home.
Author Biography: Vicki Liley works as a food stylist for Australia's leading food magazines. She is also the author of several Essential Kitchen series books including: Noodles, Dim Sum, Wok, Curries, Vegetables, Hors d'oeuvres, Asian Hot & Spicy, and Asian Grilling.
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