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Art of South American Cookery

AUTHOR: Myra Waldo
ISBN: 078180485X

SHORT DESCRIPTION: To our south lies the vast, complex area of South America, a continent of seemingly boundless distances. It offers much to the tourist, and to the gourmet too. For South America food is amazingly good-a complete, almost undiscovered cookery style....

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Art of South American Cookery
- Book Reviews,
by Myra Waldo

Art of South American Cookery

FROM THE PUBLISHER

To our south lies the vast, complex area of South America, a continent of seemingly boundless distances. It offers much to the tourist, and to the gourmet too. For South America food is amazingly good-a complete, almost undiscovered cookery style. As a rule it is mild and no more highly seasoned than American food.


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