Betty Crocker Celebrate!: A Year-Round Guide to Holiday Food and Fun - Book Review,
by Betty Crocker

Review Included are complete menus for Passover and Cinco de Mayo among the other major festivities that mark the year, along with clearly and attractively presented recipes, illustrated with plenty of color photographs. (Associated Press, November 26-29, 2004)
Review "Included are complete menus... along with clearly and attractively presented recipes, illustrated with plenty of color photographs." (Associated Press, November 26-29, 2004)
Book Description Festive recipes and ideas to make holidays special throughout the year! This book makes it easy to whip up party food and fun all year long. Youll find plenty of delicious ways to celebrate seventeen of the years most delightful holidays, plus tips and suggestions to make every occasion an event to remember. 140 delectable recipes, such as Sour Cream and Onion Burgers (Fourth of July), Cheese Pumpkins (Halloween) and Champagne Cookies (New Years Eve) Recipe variations and do-ahead options to make entertaining super-easy and super-special Do-it-yourself decorations and centerpieces, from Sealed with a Kiss Cards (Valentines Day) to Sugar-Filled Glass Ornaments (Christmas) Complete holiday menus, including main dishes, sides and dessertsplus great beverages, too! Kid-friendly dishes everyone will love, like Best Mashed Potatoes (Easter), Chocolate Sweetheart Cake (Valentines Day) and Ginger Applesauce (Hanukkah)
From the Inside Flap Holidays are the perfect way to leave busy schedules behind and spend special time together with family and friends. And no matter what the time of year, theres always something to celebrate, whether its Valentines Day in winter, Mothers Day in spring, the Fourth of July in summer or Thanksgiving in fall. Now you can keep the good times going all year longwith the terrific recipes and ideas for festive food and fun in Betty Crocker Celebrate! Its packed with tasty ways to enjoy seventeen favorite holidays, including New Years Eve, Valentines Day, Easter, Passover, Mothers Day, Independence Day, Labor Day, Halloween, Thanksgiving, Hanukkah, Christmas and Kwanzaa. Complete holiday menus make party planning and prepping a snap, with creative possibilities for indoor and outdoor celebrations. Whether you want to put together a casual buffet or a sit-down meal, youll find something just right for you. In all, there are 140 delicious recipes to choose from, including hearty main courses and sweet treats in crowd-size portions. Who can resist a Ghostly Shepherds Pie for Halloween? Or a red, white and blue Flag Cake for the Fourth of July? From a Heart- warming Valentines Day Dinner to a Fathers Day Barbecue, there are menus your whole family will love. Need some tempting dinner choices to ring in the Chinese New Year? Whip up a batch of Spicy Chicken Wings or Stir-Fried Noodles with Cabbage and a little Pork-Fried Rice. Looking to give summer a savory send-off? Say goodbye to the beach on Labor Day with Seafaring Packets and a Quick Fruit Cobbler washed down with some refreshing Lemonade Tea. Youll also find great possibilities for those big end-of-year occasions. There are two Thanksgiving dinnersone a do-ahead mealwith all the trimmings, plus fabulous feasts for the December holidays. And 100 full-color photos showcase finished dishes, serving ideas, decorations and crafts. Throughout, Holiday Flavor Twist, Holiday Shortcut, Holiday History and Do-Ahead Tips make cooking creative and stress-free. Simple decoration how-tos and presentation tips help everyone get into the party moodand theyre a great way to get the kids involved. No matter what season youre in, this cookbook makes it so easy to celebrate, youll wish every day were a holiday!
From the Back Cover Festive recipes and ideas to make holidays special throughout the year! This book makes it easy to whip up party food and fun all year long. Youll find plenty of delicious ways to celebrate seventeen of the years most delightful holidays, plus tips and suggestions to make every occasion an event to remember. 140 delectable recipes, such as Sour Cream and Onion Burgers (Fourth of July), Cheese Pumpkins (Halloween) and Champagne Cookies (New Years Eve) Recipe variations and do-ahead options to make entertaining super-easy and super-special Do-it-yourself decorations and centerpieces, from Sealed with a Kiss Cards (Valentines Day) to Sugar-Filled Glass Ornaments (Christmas) Complete holiday menus, including main dishes, sides and dessertsplus great beverages, too! Kid-friendly dishes everyone will love, like Best Mashed Potatoes (Easter), Chocolate Sweetheart Cake (Valentines Day) and Ginger Applesauce (Hanukkah)
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