New Cook Book 75th Anniversary Limited Edition FROM THE PUBLISHER
* To celebrate the 75th anniversary of the famous "red-plaid" cookbook, Better Homes and Gardens editors have added a special chapter with 75 "best-of-the-best" recipes from the cookbook's first 11 editions. This special Limited Edition pays tribute to previous generations of the cookbook that helped establish it as America's No.1 kitchen resource.
* Best-of-the-best recipes include:
* Almond Butter Crunch
* Creamy, Fudgy, Nutty, Brownies
* Pineapple Chiffon Cake
* Potluck Potato Salad
* Spicy Garlic Chicken Pizza
* Chinese Smoked Ribs
* Features:
* 64 new pages with 75 "best-of-the-best" recipes from past editions.
* Ring-bound volume lays flat for easy use.
* More than 1,200 that reflect current eating habits and lifestyles.
* More than 700 photos, including 60 percent more of finished food than the last edition.
* Dozens of recipes offer ethnic flavors, fresh ingredients, or vegetarian appeal.
* Many recipes feature make-ahead directions or quick-to-the-table meals.
* Efficient, easy-to-read format, with recipes categorized into 21 chapters, each thoroughly indexed for easy reference.
* Expanded chapter on cooking basics includes advice on food safety, menu planning, table setting, and make-ahead cooking, plus a thorough glossary on ingredients and techniques.
* Appliance-friendly recipes help cooks save time and creatively use new kitchen tools. An entire chapter is devoted to crockery cooker recipes.
* Nutrition information with each recipe, plus diabetic exchanges.
* Tab dividers already in place-minimal assembly for readers.
* Every recipe tested and perfected by the Better Homes and Gardens Test Kitchen.
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