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Algae

AUTHOR: Linda E. Graham, Lee W. Wilcox
ISBN: 0136603335

SHORT DESCRIPTION: Current, comprehensive, and readily accessible to all readers regardless of their knowledge on the subject, this information-packed resource on freshwater, marine, and terrestrial algae forms focuses on what people really want to know about...

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         Editorial Review

Algae
- Book Review,
by Linda E. Graham, Lee W. Wilcox

Book News, Inc.
Graham and Wilcox (U. of Wisconsin) cover freshwater, marine, and terrestrial forms, allowing interested ecology students a wide degree of exposure. Coverage includes occurrence, relationships, nutrition, definition, general features; the roles of algae in biogeochemistry; algae in biotic associations; technological applications of algae; taxonomy, systematics, and phylogeny; cyanobacteria; the origin of eukaryotic algae; euglenoids; cryptomonads; haptophytes; dinoflagellates; ochrophytes; red algae; green algae; phytoplankton ecology; and macroalgal and perphyton ecology. -- Copyright © 1999 Book News, Inc., Portland, OR All rights reserved

Book Description
Current, comprehensive, and readily accessible to all readers regardless of their knowledge on the subject, this information-packed resource on freshwater, marine, and terrestrial algae forms focuses on what people really want to know about algae—why they are so diverse; how they are related; how to distinguish the major types; their roles in food webs, global biogeochemical cycling; the formation of harmful algae bloom; and how we utilize them. Provides a stimulating overview of the importance of algae. Covers biotic associations involving algae, with discussions on herbivory interactions, algal food quality, symbioses, pathogeneic interactions, and more. Considers the economic, ecological, and biotechnological applications of algae, and provides complete coverage on algal biodiversity, classification systems, molecular phylogenetics, and application of molecular information to ecological problems. Offers a detailed study on endosymbiosis. and includes intensive, stand-alone chapters on cryptomonads, dinoflagellates, ochrophytes, red algae, green algae, and phytoplankton ecology. Covers new analytical techniques (i.e. molecular phylogenetics, DNA-based approaches to the study of life cycles, and fluorescence methods for the study for photosynthesis); integrates many interesting boxed essays; and enhances material with numerous photos and illustrations. For researchers and professionals in the fields of aquatic ecology and technological application of algae.

From the Back Cover
Current, comprehensive, and readily accessible to all readers regardless of their knowledge on the subject, this information-packed resource on freshwater, marine, and terrestrial algae forms focuses on what people really want to know about algae—why they are so diverse; how they are related; how to distinguish the major types; their roles in food webs, global biogeochemical cycling; the formation of harmful algae bloom; and how we utilize them. Provides a stimulating overview of the importance of algae. Covers biotic associations involving algae, with discussions on herbivory interactions, algal food quality, symbioses, pathogeneic interactions, and more. Considers the economic, ecological, and biotechnological applications of algae, and provides complete coverage on algal biodiversity, classification systems, molecular phylogenetics, and application of molecular information to ecological problems. Offers a detailed study on endosymbiosis. and includes intensive, stand-alone chapters on cryptomonads, dinoflagellates, ochrophytes, red algae, green algae, and phytoplankton ecology. Covers new analytical techniques (i.e. molecular phylogenetics, DNA-based approaches to the study of life cycles, and fluorescence methods for the study for photosynthesis); integrates many interesting boxed essays; and enhances material with numerous photos and illustrations. For researchers and professionals in the fields of aquatic ecology and technological application of algae.


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         Book Review

Algae
- Book Reviews,
by Linda E. Graham, Lee W. Wilcox

Algae

FROM THE PUBLISHER

Current, comprehensive, and readily accessible to all readers regardless of their knowledge on the subject, this information-packed resource on freshwater, marine, and terrestrial algae forms focuses on what people really want to know about algae—why they are so diverse; how they are related; how to distinguish the major types; their roles in food webs, global biogeochemical cycling; the formation of harmful algae bloom; and how we utilize them. Provides a stimulating overview of the importance of algae. Covers biotic associations involving algae, with discussions on herbivory interactions, algal food quality, symbioses, pathogeneic interactions, and more. Considers the economic, ecological, and biotechnological applications of algae, and provides complete coverage on algal biodiversity, classification systems, molecular phylogenetics, and application of molecular information to ecological problems. Offers a detailed study on endosymbiosis. and includes intensive, stand-alone chapters on cryptomonads, dinoflagellates, ochrophytes, red algae, green algae, and phytoplankton ecology. Covers new analytical techniques (i.e. molecular phylogenetics, DNA-based approaches to the study of life cycles, and fluorescence methods for the study for photosynthesis); integrates many interesting boxed essays; and enhances material with numerous photos and illustrations. For researchers and professionals in the fields of aquatic ecology and technological application of algae.

FROM THE CRITICS

Booknews

Graham and Wilcox (U. of Wisconsin) cover freshwater, marine, and terrestrial forms, allowing interested ecology students a wide degree of exposure. Coverage includes occurrence, relationships, nutrition, definition, general features; the roles of algae in biogeochemistry; algae in biotic associations; technological applications of algae; taxonomy, systematics, and phylogeny; cyanobacteria; the origin of eukaryotic algae; euglenoids; cryptomonads; haptophytes; dinoflagellates; ochrophytes; red algae; green algae; phytoplankton ecology; and macroalgal and perphyton ecology. Annotation c. Book News, Inc., Portland, OR (booknews.com)


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