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Business Travel
 Top Sellers for Business Travel Books:   
   The World of Culinary Supervision, Training, and Management (2nd Edition)
AUTHOR: Noel C. Cullen
ISBN: 0130225436
Format: Hardcover
Publish Date: July 7, 1999

   New York Changing: Revisiting Berenice Abbott's New York
AUTHOR: Douglas Levere
ISBN: 1568984731
Format: Hardcover
Publish Date: September 2004

   Lessons in Service from Charlie Trotter
AUTHOR: Ed Lawler, et al
ISBN: 1580083153
Format: Hardcover
Publish Date: December 1, 2001

   Eyewitness Top 10 Travel Guides: Vienna
AUTHOR: Michael Leidig
ISBN: 0789491893
Format: Paperback
Publish Date: May 2003

   Home-Based Travel Agent, 4th Edition
AUTHOR: Kelly Monaghan
ISBN: 1887140352
Format: Paperback
Publish Date: April 1, 2001

   My Car
AUTHOR: Byron Barton
ISBN: 0060560452
Format: Board Book
Publish Date: July 2003

   Start & Run a Restaurant Business
AUTHOR: Gina McNeill, et al
ISBN: 1551802821
Format: Paperback
Publish Date: September 1, 2000

   Suzy Gershman's Born to Shop Italy
AUTHOR: Suzy Gershman
ISBN: 0764525611
Format: Paperback
Publish Date: December 2003

   Hotel Operations Management
AUTHOR: David K. Hayes, Jack D. Ninemeier
ISBN: 0130995983
Format: Hardcover
Publish Date: July 3, 2003

   The Food Service Professionals Guide to Restaurant Marketing & Advertising for Just a Few Dollars a Day
AUTHOR: Amy S. Jorgensen
ISBN: 0910627134
Format: Paperback
Publish Date: September 1, 2002

   The Lexus and the Olive Tree: Understanding Globalization
AUTHOR: Thomas L. Friedman
ISBN: 0743504119
Format: Compact Disc
Publish Date: March 2001

   Ugly Americans: The True Story of the Ivy League Cowboy Who Raided Asia in Search of the American Dream
AUTHOR: Ben Mezrich
ISBN: 006057500X
Format: Hardcover
Publish Date: May 2004

   Event Marketing : How to Successfully Promote Events, Festivals, Conventions, and Expositions (The Wiley Event Management Series)
AUTHOR: Leonard H. Hoyle
ISBN: 047140179X
Format: Hardcover
Publish Date: May 10, 2002

   Opening a Restaurant or Other Food Business Starter Kit: How to Prepare a Restaurant Business Plan and Feasibility Study
AUTHOR: Sharon Fullen
ISBN: 0910627363
Format: Paperback
Publish Date: December 30, 2004

   Frommer's Portable California Wine Country
AUTHOR: Erika Lenkert
ISBN: 0764544446
Format: Paperback
Publish Date: April 2004

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