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Home --->> Entertainment --->> Television

Direction & Production

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	Everyday Italian: 125 Simple and Delicious Recipes AUTHOR: Giada de Laurentiis ISBN: 1400052580 Format: Hardcover Publish Date: February 2005

	Television (French Literature Series) ISBN: 1564783723

	Incredible Cross-sections of Star Wars, Episode III - Revenge of the Sith: The Definitive Guide to Spaceships and Vehicles AUTHOR: Curtis Saxton, et al ISBN: 0756611296 Format: Hardcover Publish Date: April 2, 2005

	I'm Just Here for the Food: Food + Heat = Cooking AUTHOR: Alton Brown ISBN: 1584790830 Format: Hardcover Publish Date: March 2002

	Snobs AUTHOR: Julian Fellowes ISBN: 0312336926 Format: Hardcover Publish Date: February 2005

	The Complete Directory to Prime Time Network and Cable TV Shows: 1946-Present (Complete Directory to Prime Time Network and Cable TV Shows, 1946-Present) ISBN: 0345455428

	America's Test Kitchen Live!: The All-New Companion to America's Favorite Public Television Cooking Series (America's Test Kitchen) AUTHOR: Cook's Illustrated (Editor), et al ISBN: 0936184825 Format: Hardcover Publish Date: November 30, 2004

	West Wing: The American Presidency as Television Drama AUTHOR: Peter C. Rollins (Editor) ISBN: 081563031X Format: Paperback Publish Date: April 2003

	TV Guide Guide to TV: The Most Definitive Encyclopedia of Television AUTHOR: Editors of TV Guide ISBN: 0760756341 Format: Paperback Publish Date: November 2004

	Charmed: The Book of Three AUTHOR: Diana G. Gallagher ISBN: 0689867093 Format: Paperback Publish Date: April 2004

	This Business of Television ISBN: 0823077047

	Jacques Pepin Fast Food My Way AUTHOR: Jacques Pepin ISBN: 0618393129 Format: Hardcover Publish Date: September 2004

	The Killing Club AUTHOR: Marcie Walsh, Michael Malone ISBN: 1401301568 Format: Hardcover Publish Date: February 16, 2005

	Those Who Trespass: A Novel of Television and Murder AUTHOR: Bill O'Reilly ISBN: 0767913817 Format: Paperback Publish Date: February 2004

	TV Guide: 50 Years of Television AUTHOR: Editors of TV Guide ISBN: 064156936X Format: Hardcover

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