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| HOME--->> Cooking Food & Wine --->>Regional & International --->>U.S. Regional Cooking | ||
| U.S. Regional Cooking | ||
| Top Sellers for U.S. Regional Cooking Books: | |
How to Cook without a Book: Recipes and Techniques Every Cook Should Know by HeartAUTHOR: Pam Anderson ISBN: 0767902793 Format: Hardcover Publish Date: April 2000 |
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U.S.A. CookbookAUTHOR: Sheila Lukins ISBN: 1563058073 Format: Paperback Publish Date: May 1, 1997 |
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The Slow Mediterranean Kitchen: Recipes for the Passionate CookAUTHOR: Paula Wolfert ISBN: 0471262889 Format: Hardcover Publish Date: October 2003 |
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The U.S. History Cookbook: Delicious Recipes and Exciting Events from the PastAUTHOR: Joan D'Amico, Karen Eich Drummond ISBN: 0471136026 Format: Paperback Publish Date: January 17, 2003 |
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Lidia's Italian-American KitchenAUTHOR: Lidia Matticchio Bastianich ISBN: 037541150X Format: Hardcover Publish Date: October 2001 |
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Latin American Cooking Across the U.S.A. (Knopf Cooks American)AUTHOR: HIMILCE NOVAS, ROSEMARY SILVA ISBN: 0679444084 Format: Hardcover Publish Date: October 21, 1997 |
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Joy of CookingAUTHOR: Irma S. Rombauer ISBN: 0026045702 Format: Hardcover Publish Date: June 1975 |
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Great Chefs of the South: From the Television Series Great Chefs of the South (Companion to the International Series)AUTHOR: Marlene Osteen (Editor) ISBN: 1888952458 Format: Hardcover Publish Date: November 17, 1997 |
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Cooking New American: How to Cook the Food You Love to EatAUTHOR: Joanne McAllister Smart (Editor) ISBN: 1561587281 Format: Hardcover Publish Date: October 2004 |
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West Coast Seafood: The Complete CookbookAUTHOR: Jay Harlow ISBN: 157061170X Format: Paperback Publish Date: October 1, 1999 |
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Nightly Specials: 125 Recipes for Spontaneous, Creative Cooking at HomeAUTHOR: Michael Lomonaco ISBN: 0060555629 Format: Hardcover Publish Date: November 2004 |
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Favorite Recipes IAUTHOR: Sunset Editors ISBN: 0376021772 |
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The Wise Guy Cookbook: My Favorite Recipes from My Life as a Goodfella to Cooking on the RunAUTHOR: Henry Hill ISBN: 0451207068 Format: Paperback Publish Date: September 2002 |
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How to Eat Like a Republican : Or, Hold the Mayo, Muffy--I'm Feeling Miracle Whipped TonightAUTHOR: SUSANNE GRAYSON TOWNSEND, TONY ZAMORA (Illustrator) ISBN: 0812971027 Format: Paperback Publish Date: July 13, 2004 |
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Kitchen of Light: The New Scandinavian CookingAUTHOR: Andreas Viestad ISBN: 1579652166 Format: Hardcover Publish Date: May 2003 |
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