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| HOME--->> Cooking Food & Wine --->>Regional & International --->>Native American Cooking | ||
| Native American Cooking | ||
| Top Sellers for Native American Cooking Books: | |
Research and Evaluation Activities in USDA. : An article from: Family Economics and Nutrition Review [HTML]ISBN: B0008I9XG6 Format: Digital Publish Date: January 1, 2001 |
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Nantucket's Bounty: Cooking with Regional FavoritesAUTHOR: Katie Moose ISBN: 0966661052 Format: Paperback Publish Date: November 2000 |
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Arizona Cook BookAUTHOR: Al. Fischer ISBN: 0914846000 Format: Spiral-bound Publish Date: bound - June 1, 1974 |
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Feast of Santa Fe: Cooking of the American SouthwestAUTHOR: Huntley Dent ISBN: 0671873024 Format: Paperback Publish Date: November 1993 |
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Presents from the past. (Native American foods)(includes recipes) (Native Americans) (Cover Story) : An article from: Diabetes Forecast [HTML]AUTHOR: E. Barrie Kavasch ISBN: B0008YYGFI Format: Digital Publish Date: January 1, 1994 |
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Navajo Indian Coloring BookAUTHOR: O.T. Branson ISBN: 0918080061 Format: Paperback Publish Date: November 1, 1983 |
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Southwestern CookingAUTHOR: Jo Richardson ISBN: 1405436476 Format: Other Format Publish Date: January 2005 |
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Food and Recipes of the Native AmericansAUTHOR: George Erdosh ISBN: 0823951162 Format: Hardcover Publish Date: January 2001 |
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A return to tradition. (looking to the past to create a better future) (Native Americans) (Cover Story) : An article from: Diabetes Forecast [HTML]AUTHOR: Brenda A. Broussard ISBN: B0008YYGGC Format: Digital Publish Date: January 1, 1994 |
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Early Native American Recipes and Remedies (Cooking)AUTHOR: Duane R. Lund ISBN: 0934860572 Format: Paperback Publish Date: January 1, 1986 |
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Syntax of Native American Languages, Vol. 16AUTHOR: Alan Cook ISBN: 0126135169 Format: Hardcover Publish Date: September 2003 |
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The Stevia CookbookAUTHOR: Ray Sahelian ISBN: 0895299267 Format: Paperback Publish Date: June 2004 |
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Foods of the Maya: A Taste of the YucatanAUTHOR: Nancy Gerlach, Jeffrey Gerlach ISBN: 0826328768 Format: Paperback Publish Date: May 1, 2002 |
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The Curry Club Indian Restaurant CookbookAUTHOR: Pat Chapman ISBN: 0881621609 |
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Native American CookingAUTHOR: LOIS ELLEN FRANK ISBN: 0517147505 |
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