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 | HOME--->> Cooking Food & Wine --->>Regional & International --->>Middle Eastern Cooking | |
 | Middle Eastern Cooking | |
| Top Sellers for Middle Eastern Cooking Books: |  |
The Joy of Persian Cooking: Persian-American CuisineAUTHOR: Pari Ardalan Malek ISBN: 1930637128 Format: Hardcover Publish Date: January 2000 |
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Lebanese CookbookAUTHOR: Anthony ISBN: 0890092249 |
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Middle Eastern: Aromatic Dishes From A Varied Cuisine (Classic Cuisine Series)AUTHOR: Arranged by Southwater ISBN: 1842158767 Format: Paperback Publish Date: February 2004 |
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A Taste Of MoroccoAUTHOR: Herve Amiard, et al ISBN: 1844301079 Format: Hardcover Publish Date: December 30, 2004 |
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Lebanese Mountain CookeryAUTHOR: Mary Louise Laird, et al ISBN: 1567920209 Format: Paperback Publish Date: May 1, 1995 |
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Vegetarian Turkish Cooking: Over 100 of Turkey's Classic Recipes--for the Vegetarian CookAUTHOR: Carol Robertson ISBN: 1583940383 Format: Paperback Publish Date: September 2000 |
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Step-By-Step Lebanese (Hawthorn Mini Series)ISBN: 0864113161 |
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Cooking the Turkish Way (Easy Menu Ethnic Cookbooks Series)AUTHOR: Kari A. Cornell ISBN: 0822541238 Format: Hardcover Publish Date: January 2004 |
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Blood into Ink: South Asian and Middle Eastern Women Write WarAUTHOR: Miriam Roshni Cooke (Editor) ISBN: 0813386624 Format: Textbook Paperback Publish Date: May 1994 |
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Easy Middle-Eastern Style Cookery (Australian Women's Weekly)ISBN: 1863960341 |
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Taste of Israel: A Mediterranean FeastAUTHOR: Avi Ganor, Ron Maiberg ISBN: 0883658445 |
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The Food of Israel: Authentic Recipes from the Land of Milk and Honey (Periplus World of Cooking Series)AUTHOR: Sherry Ansky, et al ISBN: 9625932682 Format: Hardcover Publish Date: May 1, 2000 |
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Mideast & Mediterranean CuisinesAUTHOR: Rose Dosti ISBN: 1555610552 Format: Paperback Publish Date: October 1, 1993 |
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Vegetarian PlanetAUTHOR: Didi Emmons ISBN: 1558321152 Format: Paperback Publish Date: June 1997 |
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Classic Palestinian CookeryAUTHOR: Christiane Dabdoub Nasser ISBN: 0863565484 Format: Paperback Publish Date: June 2, 2001 |
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