Search for books and compare prices on all major online booksellers with one click!

Home  About UsSuggest BookstoreRecommend Us 
    Title/Keywords ISBN  
HOME--->> Cooking Food & Wine --->>Regional & International --->>Middle Eastern Cooking
 
Middle Eastern Cooking
 Top Sellers for Middle Eastern Cooking Books:   
   A Biblical Feast, Foods from the Holy Land
AUTHOR: Kitty Morse
ISBN: 0898159652
Format: Paperback
Publish Date: April 1, 1998

   The Schwarzbein Principle Vegetarian Cookbook
AUTHOR: Diana Schwarzbein
ISBN: 155874682X
Format: Paperback
Publish Date: May 1999

   Book of Middle Eastern Food
AUTHOR: CLAUDIA RODEN
ISBN: 0394719484

   Taste of Lebanon: Cooking Today the Lebanese Way
AUTHOR: Mary Salloum
ISBN: 0940793903
Format: Paperback
Publish Date: October 1991

   The Armenian Table : More than 165 Treasured Recipes that Bring Together Ancient Flavors and 21st-Century Style
AUTHOR: Victoria Jenanyan Wise
ISBN: 0312325312
Format: Hardcover
Publish Date: May 1, 2004

   Sultan's Kitchen: A Turkish Cookbook
AUTHOR: Ozcan Ozan
ISBN: 962593944X
Format: Paperback
Publish Date: April 2001

   Afghan Food & Cookery: Noshe Djan
AUTHOR: Helen Saberi
ISBN: 0781808073
Format: Paperback
Publish Date: September 1, 2000

   Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen
AUTHOR: Ayla Algar
ISBN: 0060931639
Format: Paperback
Publish Date: March 1999

   The Cooking of the Eastern Mediterranean : 300 Healthy, Vibrant, and Inspired Recipes [BARGAIN PRICE]
AUTHOR: P. Wolfert
ISBN: B0001HYM8I
Format: Hardcover
Publish Date: June 1, 1994

   Fig Heaven: 70 Recipes for the World's Most Luscious Fruit
AUTHOR: Marie Simmons
ISBN: 006053849X
Format: Hardcover
Publish Date: May 2004

   Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes
AUTHOR: Madelain Farah
ISBN: 1568581793
Format: Paperback
Publish Date: January 2001

   The Complete Middle East Cookbook
AUTHOR: Tess Mallos
ISBN: 0804819823

   Rogov's Guide to Israeli Wines 2005
AUTHOR: Daniel Rogov
ISBN: 1592640877
Format: Hardcover
Publish Date: November 2004

   Cooking Around the World: Middle Eastern
AUTHOR: Sohelia Kimberley
ISBN: 0754813533
Format: Paperback
Publish Date: October 2004

   The Foods of Israel Today
AUTHOR: JOAN NATHAN
ISBN: 0679451072
Format: Hardcover
Publish Date: March 6, 2001

 Pages:   1  2  3  4  5  6  7  8  9  10     Next

HOME  |  Recommend bookstore  |  Rate bookstore  |  Link to us  |  Report bug  |  Contact us
Copyright© 2003 - 2005, PowerBookSearch.com. All Rights Reserved.