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| HOME--->> Cooking Food & Wine --->>Regional & International --->>Mexican Cooking | ||
| Mexican Cooking | ||
| Top Sellers for Mexican Cooking Books: | |
Weight Watchers Slim Ways: Mexican (Weight Watcher's Library Series)AUTHOR: Weight Watchers ISBN: 0028603842 |
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Low Fat Mexican RecipesAUTHOR: Lee Fischer ISBN: 1885590121 Format: Paperback Publish Date: March 1998 |
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California Rancho CookingAUTHOR: Jacqueline Higuera McMahan ISBN: 1570613842 Format: Paperback Publish Date: July 2003 |
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Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century CaliforniaAUTHOR: Dan Strehl (Editor) ISBN: 0520236513 Format: Hardcover Publish Date: November 2003 |
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What's Cooking: MexicanAUTHOR: Marlena Spieler ISBN: 1571452532 |
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Best 50 SalsasAUTHOR: Christie Katona ISBN: 1558671129 Format: Paperback Publish Date: February 1995 |
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SalsaAUTHOR: Reed Hearon, Karen Capucilli (Photographer) ISBN: 0811803287 Format: Hardcover Publish Date: July 1, 1993 |
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A Cook's Tour of Mexico : Authentic Recipes from the Country's Best Open-Air Markets, City Fondas, and Home KitchensAUTHOR: Nancy Zaslavsky ISBN: 0312166087 Format: Paperback Publish Date: March 15, 1997 |
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Wild at the TableAUTHOR: Jr. S. G. B. Tennant ISBN: 1572236809 Format: Hardcover Publish Date: October 2004 |
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Mexican Cook Book: Classic and Contemporary RecipesAUTHOR: Sunset Books ISBN: 0376024976 |
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South Texas Mexican CookbookAUTHOR: Lucy M. Garza ISBN: 0890153442 Format: Hardcover Publish Date: September 1982 |
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The All-American Cookie BookAUTHOR: Nancy Baggett ISBN: 0395915376 Format: Hardcover Publish Date: October 2001 |
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Breads of the Southwest: Recipes in the Native American, Spanish, and Mexican TraditionsAUTHOR: Beth Hensperger, Laurie Smith (Photographer) ISBN: 0811809730 |
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Authentic Mexican: Regional Cooking from the Heart of MexicoAUTHOR: Rick Bayless, Deann Groen Bayless (Contributor) ISBN: 0688043941 Format: Hardcover Publish Date: April 1, 1987 |
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Mexican Cooking Made EasyAUTHOR: Diane Soliz-Martese ISBN: 0941676323 Format: Paperback Publish Date: September 1996 |
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