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| HOME--->> Cooking Food & Wine --->>Regional & International --->>Mexican Cooking | ||
| Mexican Cooking | ||
| Top Sellers for Mexican Cooking Books: | |
Favorite Brand Name Mexican Fiesta!ISBN: 0785383247 Format: Hardcover Publish Date: January 2003 |
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False tongues and Sunday bread: A Guatemalan and Mayan cookbookAUTHOR: Copeland Marks ISBN: 0871314665 |
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Healthy Mexican Cooking: Authentic Low Fat RecipesAUTHOR: Velda De LA Garza, et al ISBN: 0962047155 Format: Paperback Publish Date: October 1, 1995 |
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Vegi-MexAUTHOR: Shayne Fischer ISBN: 1885590148 Format: Other Format Publish Date: March 1998 |
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Matt Makes a Run for the Border: Recipes and Tales from a Tex-Mex ChefAUTHOR: Jr. Matt Martinez, Steve Pate ISBN: 0867307684 |
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Secrets from a Caterer's Kitchen: The Indispensable Guide for Planning a PartyAUTHOR: Nicole Aloni ISBN: 1557883521 Format: Paperback Publish Date: February 2001 |
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MexicanAUTHOR: Jean Pare ISBN: 189545557X Format: Paperback Publish Date: May 2001 |
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Big Book of Soups and Stews: Over 250 Recipes for Serious Comfort FoodAUTHOR: Maryana Vollstedt ISBN: 081183056X Format: Paperback Publish Date: January 2002 |
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A Yucatan Kitchen: Regional Recipes from Mexico's Mundo MayaAUTHOR: Loretta Scott Miller ISBN: 1589801326 Format: Paperback Publish Date: June 1, 2003 |
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Mambo Mixers: Recipes for 50 Luscious Latin Cocktails and 20 Tantalizing TapasAUTHOR: Arlen Gargagliano ISBN: 1584793988 Format: Hardcover Publish Date: March 2005 |
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The Tequila Cook Book: Sensational New Recipes for Cooking with TequilaAUTHOR: Lynn Nusom ISBN: 0914846892 Format: Paperback Publish Date: December 1993 |
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Cooking and Curing With Mexican HerbsAUTHOR: Dolores L. Latorre ISBN: 0884260518 Format: Hardcover Publish Date: June 1, 1977 |
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Fiesta Mexicali: Simple Mexican Cuisine With an American Twist (Cookbooks and Restaurant Guides)AUTHOR: Kelley Coffeen ISBN: 0873588053 Format: Paperback Publish Date: April 1, 2002 |
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Cocina De La Familia: More Than 200 Authentic Recipes from Mexican-American Home KitchensAUTHOR: Marilyn Tausend ISBN: 0684855259 Format: Paperback Publish Date: September 1999 |
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Jim Peyton's the Very Best of Tex-Mex Cooking: Plus Texas Barbecue and Texas ChileAUTHOR: James W. Peyton ISBN: 1893271331 Format: Hardcover Publish Date: October 2004 |
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