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| HOME--->> Cooking Food & Wine --->>Regional & International --->>Latin American Cooking | ||
| Latin American Cooking | ||
| Top Sellers for Latin American Cooking Books: | |
Art of Brazilian CookeryAUTHOR: Dolores Botafogo ISBN: 0781801303 Format: Paperback Publish Date: May 1993 |
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Cook Eat, Cha Cha Cha: Festive New World RecipesAUTHOR: Philip Bellber, Ian Reeves (Photographer) ISBN: 0811811468 |
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Hispanic Cookbook/La Cocina Hispano-Americana: Traditional and Modern Recipes in English and SpanishAUTHOR: Nilda Luz Rexach ISBN: 0806516011 Format: Paperback Publish Date: February 1995 |
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Argentina Cooks!: Treasured Recipes from the Nine Regions of Argentina (Hippocrene Cookbook Library (Hardcover))AUTHOR: Shirley Lomax Brooks ISBN: 0781809975 Format: Hardcover Publish Date: November 1, 2003 |
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Leith's Latin-American CookingAUTHOR: Valeria V. Sisti ISBN: 0762403578 Format: Hardcover Publish Date: August 1998 |
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Tropic Cooking: The New Cuisine from Florida and the Islands of the CaribbeanAUTHOR: Joyce Lafray Young ISBN: 0898152348 Format: Paperback Publish Date: November 1, 1987 |
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Frida's Fiestas: Recipes and Reminiscences of Life with Frida KahloAUTHOR: Marie Pierre Le ISBN: 0517592355 Format: Hardcover Publish Date: September 1994 |
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A Taste of Puerto Rico: Traditional and New Dishes from the Puerto Rican CommunityAUTHOR: Yvonne Ortiz ISBN: 0452275482 Format: Paperback Publish Date: April 1, 1997 |
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The Great Ceviche BookAUTHOR: Douglas Rodriguez, Laura Zimmerman ISBN: 1580083250 Format: Paperback Publish Date: March 1, 2003 |
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Latin American Cooking Across the U. S. A.AUTHOR: Himilce Novas ISBN: 0679444084 Format: Hardcover Publish Date: September 1997 |
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The Exotic Kitchens of PeruAUTHOR: Copeland Marks ISBN: 0871319578 Format: Paperback Publish Date: May 2001 |
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New World Kitchen : Latin American and Caribbean CuisineAUTHOR: Norman Van Aken ISBN: 0060185058 Format: Hardcover Publish Date: April 1, 2003 |
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A Taste of Old Cuba : More Than 150 Recipes for Delicious, Authentic, and Traditional DishesAUTHOR: Maria Josefa O'Higgins ISBN: 0060169648 Format: Hardcover Publish Date: October 26, 1994 |
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Adventures in Jewish CookingAUTHOR: Jeffrey Nathan ISBN: 0609610686 Format: Hardcover Publish Date: September 2002 |
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South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, with 450 RecipesAUTHOR: Maria Baez Kijac ISBN: 1558322493 Format: Paperback Publish Date: October 2003 |
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