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 | HOME--->> Cooking Food & Wine --->>Regional & International --->>African Cooking | |
 | African Cooking | |
| Top Sellers for African Cooking Books: |  |
Of the People: An African American Cooking ExperienceAUTHOR: Charles H Wright Museum Of African Ameri ISBN: 0966787307 Format: Hardcover Publish Date: January 1999 |
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Traditional Moroccan Cooking: Recipes from FezAUTHOR: Zette Guinaudeau-Franc, Z. Guinaudeau ISBN: 1897959133 Format: Paperback Publish Date: January 1, 1995 |
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The Carolina Rice Kitchen: The African Connection (Culinary History)AUTHOR: Karen Hess, Samuel G. Carolina Rice Cook Book Stoney ISBN: 087249666X |
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Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, and More, from Europe, North Africa, and the Middle EastAUTHOR: Anissa Helou ISBN: 0060195967 Format: Hardcover Publish Date: July 2002 |
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Sweet Expectations: The Michele Hoskins Success BibleAUTHOR: Michele Hoskins ISBN: 1593372051 Format: Paperback Publish Date: September 2004 |
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Casablanca Cuisine: French North African CookingAUTHOR: Aline Benayoun ISBN: 1897959338 Format: Paperback Publish Date: May 1, 1999 |
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Addy's Cook Book: A Peek at Dining in the Past With Meals You Can Cook Today (American Girls Pastimes Collection)AUTHOR: Jodi Evert, Rebecca Sample Bernstein ISBN: 1562471236 Format: Paperback Publish Date: September 1, 1994 |
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The Nepal CookbookAUTHOR: Association of Nepalis in America ISBN: 1559390603 Format: Paperback Publish Date: January 1997 |
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The Big Sea: An AutobiographyAUTHOR: Langston Hughes ISBN: 0809015498 Format: Paperback Publish Date: July 1993 |
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Prostate Cancer Protection Plan: The Foods, Supplements, and Drugs That Can Combat Prostate CancerAUTHOR: Bob Arnot ISBN: 0316051136 Format: Paperback Publish Date: May 2001 |
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Mama's Tea Cakes: 101 Soul Food DessertsAUTHOR: Wilbert Jones ISBN: 1559724641 Format: Hardcover Publish Date: June 1, 1998 |
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Cooking With Heart & SoulAUTHOR: Isaac Hayes ISBN: 0399146563 Format: Hardcover Publish Date: October 1, 2000 |
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Right as RainAUTHOR: Bev Marshall ISBN: 0345468422 Format: Paperback Publish Date: January 2005 |
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A Taste of Freedom: A Cookbook With Recipes and Remembrances from the Hampton InstituteAUTHOR: Carolyn Quick Tillery ISBN: 0806523212 Format: Hardcover Publish Date: April 1, 2002 |
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Moro: The CookbookAUTHOR: Samantha Clark ISBN: 009188084X Format: Paperback Publish Date: August 2003 |
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