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 | HOME--->> Cooking Food & Wine --->>Regional & International --->>African Cooking | |
 | African Cooking | |
| Top Sellers for African Cooking Books: |  |
If I Can Cook/You Know God CanAUTHOR: Ntozake Shange ISBN: 0807072400 |
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A Taste of Africa: An African CookbookAUTHOR: Tebereh Inquai ISBN: 0865433097 Format: Paperback Publish Date: November 1995 |
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Classic Vegetarian Cooking from the Middle East & North AfricaAUTHOR: Habeeb Salloum ISBN: 1566563984 Format: Paperback Publish Date: March 1, 2002 |
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Traditional South African CookeryAUTHOR: Hildegonda Duckitt ISBN: 0781804906 Format: Paperback Publish Date: July 1996 |
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A Spicy Touch (Volume II)AUTHOR: Noorbanu Nimji ISBN: 1895292107 Format: Spiral-bound Publish Date: bound - September 1, 1992 |
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Casseroles: Over 160 Step-by -Step RecipesAUTHOR: Stella Caldwell ISBN: 0760733597 Format: Hardcover Publish Date: March 2003 |
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The Healthy Soul Food Cookbook: How to Cut the Fat but Keep the FlavorAUTHOR: Wilbert Jones, Carol Pub Group ISBN: 0806520280 |
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A Sweet Year: A Taste of the Jewish HolidaysAUTHOR: Mark Podwal ISBN: 0385746377 Format: Hardcover Publish Date: August 2003 |
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Simply South Africa: A Culinary JourneyAUTHOR: Elaine Hurford, et al ISBN: 1868724360 Format: Hardcover Publish Date: January 1, 2000 |
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Firehouse Food: Cooking with San Francisco's FirefightersAUTHOR: George Dolese ISBN: 0811839885 Format: Paperback Publish Date: June 2003 |
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Cuisinart Food Processor CookingAUTHOR: Carmel Berman Reingold ISBN: 038528179X Format: Paperback Publish Date: May 15, 1981 |
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Wild at the TableAUTHOR: Jr. S. G. B. Tennant ISBN: 1572236809 Format: Hardcover Publish Date: October 2004 |
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The South African Illustrated CookbookAUTHOR: Lehla Eldridge ISBN: 1868727181 Format: Paperback Publish Date: September 1, 2003 |
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Hallelujah! The Welcome TableAUTHOR: Maya Angelou ISBN: 0739315145 Format: Audio Publish Date: September 2004 |
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A Season in Morocco: A Culinary JourneyAUTHOR: Meera Freeman, Sonia Payes (Photographer) ISBN: 1863953639 Format: Paperback Publish Date: April 1, 2004 |
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