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 | Home --->> Cooking Food & Wine --->> Cooking for Special Occasions |
 Brunch & TeaCooking for Christmas & HanukkahGourmet | Holidays CookingParty PlanningSeasonal Cooking | Tablesetting |
The Holly Clegg Trim and Terrific Cookbook, Vol. 1AUTHOR: Holly Berkowitz Clegg ISBN: 0762413344 Format: Hardcover Publish Date: November 2002 |
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Practical Special Occasions (Practical Special Occasions)ISBN: 1405423153 Format: Hardcover |
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The Diabetes Holiday Cookbook: Year-Round Cooking for People with DiabetesAUTHOR: Carolyn Leontos ISBN: 0471028053 Format: Paperback Publish Date: March 2002 |
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Cocktail HandbookAUTHOR: Maria Costantino ISBN: 0760739749 Format: Paperback Publish Date: April 2003 |
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1 Noodle, 50 SaucesAUTHOR: Reinhardt Hess ISBN: 1930603126 Format: Paperback Publish Date: November 2002 |
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Restaurant ConfidentialAUTHOR: Michael F. Jacobson ISBN: 0761100350 Format: Paperback Publish Date: May 2002 |
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Pasta Entertaining: Fabulous Ideas for Special Occasion Dishes (Contemporary Kitchen)AUTHOR: Linda Fraser ISBN: 1859678394 Format: Paperback Publish Date: May 1, 1998 |
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The Joslin Diabetes Great Chefs Cook Healthy CookbookAUTHOR: Francis Towner Giedt ISBN: 0743215869 Format: Hardcover Publish Date: October 2002 |
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Christina Cooks: Everything You Always Wanted to Know about Whole Foods but Were Afraid to AskAUTHOR: Christina Pirello ISBN: 1557884234 Format: Paperback Publish Date: January 2004 |
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Baking For DummiesAUTHOR: Emily Nolan ISBN: 0764554204 Format: Paperback Publish Date: March 2002 |
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Chicago Special Occasion Sourcebook, Revised and ExpandedAUTHOR: Catherine S. Cox ISBN: 0962517712 |
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EntertainingAUTHOR: Donna Hay ISBN: 0060566302 Format: Paperback Publish Date: September 2003 |
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The Joslin Diabetes Great Chefs Cook Healthy CookbookAUTHOR: Frances Towner Giedt ISBN: 0743215885 Format: Paperback Publish Date: September 2003 |
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Familyfun's Parties: 100 Complete Party Plans for Birthdays, Holidays, and Every DayAUTHOR: Deanna F. Cook (Editor) ISBN: 0786864540 Format: Other Format Publish Date: February 1999 |
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Classic French Recipes for Special Occasions: Delectable Dishes for Elegant EntertainingAUTHOR: Carole Clements, Elizabeth Wolf-Cohen ISBN: 0831774320 |
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