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Cooking Light : Annual Recipes 1997 (Serial)AUTHOR: Leisure Arts, Cooking Light Magazine ISBN: 0848715284 Format: Hardcover Publish Date: February 1, 1997 |
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Southern Living 2004 Annual RecipesAUTHOR: Manufactured by Oxmoor House ISBN: 0848728262 Format: Hardcover Publish Date: October 2004 |
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Couscous and Other Good Food from MoroccoAUTHOR: Paula Wolfert ISBN: 0060913967 Format: Paperback Publish Date: April 29, 1987 |
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Romeo and JulietAUTHOR: William Shakespeare ISBN: 0553213059 Format: Mass Market Paperback Publish Date: January 1988 |
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Jacques Pepin's Complete TechniquesAUTHOR: Jacques Pýpin, Lýon Perer (Photographer) ISBN: 1579121659 Format: Paperback Publish Date: June 2001 |
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New Recipes from Moosewood Restaurant (Recipe Easel Series)AUTHOR: Created by Staff of Vegetable Kingdom, Inc. ISBN: 076071407X Format: Other Format Publish Date: April 1999 |
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The Little Cyanide Cookbook; Delicious Recipes Rich in Vitamin B17AUTHOR: June De Spain ISBN: 0912986379 Format: Paperback Publish Date: May 31, 2000 |
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Christina Cooks: Everything You Always Wanted to Know About Whole Foods but Were Afraid to AskAUTHOR: Christina Pirello, Berkley Pub Group Hp Books ISBN: 1557884234 Format: Paperback Publish Date: January 1, 2004 |
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D&D Core Rulebook Gift Set: Revised Player's Handbook, Revised Dungeon Master's Guide, Revised Monster ManualAUTHOR: Monte Cook ISBN: 0786934107 Format: Hardcover Publish Date: November 2003 |
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Book of Vile DarknessAUTHOR: Monte J. Cook ISBN: 0786926503 Format: Hardcover Publish Date: November 2002 |
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Aveline Kushi's Complete Guide to Macrobiotic CookingAUTHOR: Aveline Kushi ISBN: 0446386340 Format: Paperback Publish Date: September 16, 1988 |
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Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime in CookingAUTHOR: Julia Child ISBN: 0375430938 Format: Hardcover Publish Date: November 2000 |
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The Silver Palate Good Times CookbookAUTHOR: Julee Rosso ISBN: 0894808311 Format: Paperback Publish Date: January 4, 1985 |
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The Encyclopedia of Animals: A Complete Visual GuideAUTHOR: George McKay ISBN: 0520244060 Format: Hardcover Publish Date: October 2004 |
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The Whole Food Bible : How to Select & Prepare Safe, Healthful FoodsAUTHOR: Christopher S. Kilham ISBN: 0892816260 Format: Paperback Publish Date: October 1, 1996 |
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