Lidia's Italian Table books


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   Lidia's Italian Table
AUTHOR: Lidia Bastianich
ISBN: 0688154107
Format: Hardcover
Publish Date: August 1998

   The Gasparilla Cookbook
AUTHOR: Inc Staff Junior League Of Tampa
ISBN: 0960955607
Format: Hardcover
Publish Date: November 1961

   The Oxford Encyclopedia of Food and Drink in America
AUTHOR: Andrew F. Smith (Editor)
ISBN: 0195154371
Format: Hardcover
Publish Date: September 2004

   Cafe Pasqual's Cookbook: Spirited Recipes from Santa Fe
AUTHOR: Katharine Kagel, Barbara Simpson (Photographer)
ISBN: 0811802930
Format: Paperback
Publish Date: October 1, 1993

   Garde Manger, The Art and Craft of the Cold Kitchen
AUTHOR: The Culinary Institute of America
ISBN: 0471468495
Format: Hardcover
Publish Date: May 28, 2004

   New Cook Book 75th Anniversary Limited Edition
AUTHOR: Better Homes & Gardens
ISBN: 0696222507
Format: Other Format
Publish Date: September 2004

   Field Guide to Produce: How to Identify, Select, and Prepare Virtually Every Fruit and Vegetable at the Market
AUTHOR: Aliza Green
ISBN: 1931686807
Format: Paperback
Publish Date: May 1, 2004

   Betty Crocker's New Cookbook: Kitchen Library Containing Good and Easy Cookbook and New Cookbook (Everything You Need to Know to Cook)
AUTHOR: Betty Crocker Editors
ISBN: 0028627709
Format: Hardcover
Publish Date: November 1998

   New York Times Cookbook
AUTHOR: Craig Claiborne
ISBN: 0060160101
Format: Hardcover
Publish Date: March 1990

   Fix-It & Forget-It Lightly : Healthy Low-Fat Recipes for Your Slow Cooker
AUTHOR: Phyllis Pellman Good
ISBN: 1561484318
Format: Paperback
Publish Date: October 25, 2004

   Bordeaux : A Consumer's Guide to the World's Finest Wines
AUTHOR: Robert M. Parker
ISBN: 0743229460
Format: Hardcover
Publish Date: October 28, 2003

   Chef's Secrets: Insider Techniques From Today's Culinary Masters
AUTHOR: Francine Maroukian
ISBN: 1594740054
Format: Paperback
Publish Date: November 2004

   Fish : The Complete Guide to Buying and Cooking
AUTHOR: Mark Bittman
ISBN: 0028631528
Format: Paperback
Publish Date: January 12, 1999

   New Junior Cook Book
AUTHOR: Jan E. Miller (Editor)
ISBN: 0696220008
Format: Other Format
Publish Date: October 2004

   Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
AUTHOR: Moosewood Collective
ISBN: 0671679929
Format: Paperback
Publish Date: April 19, 1994

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