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| HOME--->> Business & Investing --->>Industries & Professions --->>Hospitality Travel & Tourism | ||
| Hospitality Travel & Tourism | ||
| Top Sellers for Hospitality Travel & Tourism Books: | |
Food and Beverage Cost Control, and NRAEF Workbook PackageAUTHOR: Jack E. Miller ISBN: 0471477869 Format: Textbook Hardcover Publish Date: February 2004 |
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Travel Vision: A Practical Guide for the Travel, Tourism and Hospitality IndustryAUTHOR: Jeanne Semer-Purzycki ISBN: 0130960896 Format: Textbook Paperback Publish Date: December 1999 |
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How to Manage a Successful BarAUTHOR: Christopher Egerton-Thomas ISBN: 0471304611 Format: Paperback Publish Date: February 1994 |
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Essentials of Food Safety and SanitationAUTHOR: David Zachary Zachary McSwane ISBN: 0131196596 Format: Textbook Paperback Publish Date: July 2004 |
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Marketing for Hospitality and TourismAUTHOR: Philip Kotler ISBN: 0130996114 Format: Textbook Hardcover Publish Date: July 2002 |
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On Becoming a Professional ChefAUTHOR: Michael Baskette ISBN: 013113728X Format: Paperback Publish Date: December 2003 |
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Inside the Minds: The Hotel Business - Industry Leaders from the Ritz-Carlton Hotel Company, Orient-Express Hotels, Relais & Chateaux Association & More Offer a Behind the Scenes Glimpse into the Hospitality IndustryAUTHOR: Aspatore Books Staff ISBN: 1587622823 Format: Paperback Publish Date: March 2004 |
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International Travel and TourismAUTHOR: Helle Sorensen ISBN: 0827374488 Format: Textbook Paperback Publish Date: October 1996 |
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Food and Beverage Cost Control with DisketteAUTHOR: Jack E. Miller ISBN: 0471273546 Format: Textbook Hardcover Publish Date: February 2004 |
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The Reluctant Spa Director and the Mission Dream: An Adventure in Living the Dream and the Mission of Runnig a Succesful SpaAUTHOR: Skip Williams ISBN: 074141595X Format: Paperback Publish Date: July 2003 |
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Dictionary of Travel, Tourism and HospitalityAUTHOR: S. Medlik ISBN: 0750656506 Format: Hardcover Publish Date: September 2002 |
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World Travel and Tourism Report, 1995AUTHOR: World Travel and Tourism Co. Staf ISBN: 0080427634 Format: Paperback Publish Date: September 1995 |
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Survival Guide for Restaurant ProfessionalsAUTHOR: Alan Gelb ISBN: 1401840930 Format: Paperback Publish Date: August 2004 |
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Viewpoint: An Introduction to Travel, Tourism, and HospitalityAUTHOR: Nona S. Starr ISBN: 0130214175 Format: Textbook Paperback Publish Date: August 1999 |
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Special Events Advisor: A Business and Legal Guide for Event ProfessionalsAUTHOR: David Sorin ISBN: 0471450103 Format: Paperback Publish Date: August 2003 |
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