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HOME--->> Business & Investing --->>Industries & Professions --->>Hospitality Travel & Tourism
 
Hospitality Travel & Tourism
 Top Sellers for Hospitality Travel & Tourism Books:   
   Golden Arches East: McDonald's in East Asia
AUTHOR: James L. Watson (Editor)
ISBN: 0804732078
Format: Textbook Paperback
Publish Date: January 1998

   Restaurant Marketing and Advertising: For Just a Few Dollars a Day (The Food Service Professional Guide To Series 3)
AUTHOR: Amy S. Jorgensen
ISBN: 0910627134
Format: Paperback
Publish Date: January 2002

   Viewpoint: An Introduction to Travel, Tourism, and Hospitality
AUTHOR: Nona Starr
ISBN: 0130987875
Format: Textbook Paperback
Publish Date: June 2002

   Introduction to Hospitality Management
AUTHOR: John R. Walker
ISBN: 0131112937
Format: Textbook Hardcover
Publish Date: March 2003

   Sales and Service for the Wine Professional
AUTHOR: Brian Julyan
ISBN: 1844800539
Format: Paperback
Publish Date: February 2003

   Casino Operations Management
AUTHOR: Jim Kilby
ISBN: 0471266329
Format: Textbook Hardcover
Publish Date: March 2004

   Food Lover's Guide to the Best Ethnic Eating in New York City
AUTHOR: Robert Sietsema
ISBN: 155970716X
Format: Paperback
Publish Date: August 2004

   Creating Your Career Portfolio: At a Glance Guide for Students
AUTHOR: Anna Graf Williams
ISBN: 0131505041
Format: Textbook Paperback
Publish Date: January 2004

   Super Chef: The Making of the Great Modern Restaurant Empires
AUTHOR: Juliette Rossant
ISBN: 0743241711
Format: Hardcover
Publish Date: May 2004

   How to Start and Operate Your Own Bed-and-Breakfast: Down-to-Earth Advice from an Award-Winning B and B Owner
AUTHOR: Martha Watson Murphy
ISBN: 0805029036
Format: Paperback
Publish Date: April 1994

   Behind the Scenes at Special Events: Flowers, Props and Design
AUTHOR: Lena Malouf
ISBN: 0471254916
Format: Hardcover
Publish Date: December 1998

   Travel, Tourism, and Hospitality Research: A Handbook for Managers and Researchers
AUTHOR: Ritchie J R Brent
ISBN: 0471582484
Format: Textbook Paperback
Publish Date: February 1994

   Restaurant Service Basics
AUTHOR: Sondra J. Dahmer
ISBN: 0471402419
Format: Textbook Paperback
Publish Date: October 2001

   The Sports Event Management and Marketing Playbook: Managing and Marketing Winning Events
AUTHOR: Frank Supovitz
ISBN: 0471460079
Format: Hardcover
Publish Date: September 2004

   Successful Restaurant Design
AUTHOR: Regina S. Baraban
ISBN: 0471359351
Format: Textbook Hardcover
Publish Date: January 2001

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