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 | HOME--->> Business & Investing --->>Industries & Professions --->>Hospitality Travel & Tourism | |
 | Hospitality Travel & Tourism | |
| Top Sellers for Hospitality Travel & Tourism Books: |  |
Heads in Beds: Hospitality and Tourism MarketingAUTHOR: Ivo Raza ISBN: 0131101005 Format: Textbook Paperback Publish Date: May 2004 |
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So, You Want to Be an InnkeeperAUTHOR: Pat Hardy ISBN: 0811841103 Format: Paperback Publish Date: March 2003 |
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Marketing Your Event Planning Business: A Creative Approach to Gaining the Competitive EdgeAUTHOR: Judy Allen ISBN: 0470833874 Format: Hardcover Publish Date: June 2004 |
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Fast Food Nation: The Dark Side of the All-American MealAUTHOR: Eric Schlosser ISBN: 0060938455 Format: Paperback Publish Date: January 2002 |
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Upstart Guide Owning and Managing Bar or TavernAUTHOR: Roy S. Alonzo ISBN: 0936894679 Format: Paperback Publish Date: October 1994 |
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Bar and Beverage Operation: Ensuring Success and Maximum Profit (The Food Service Professional Guide To Series 11)AUTHOR: Chris Parry ISBN: 0910627215 Format: Paperback Publish Date: January 2003 |
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The Restaurant Managers Handbook with Companion CD-Rom: How to Set Up, Operate and Manage a Finacially Successful Food Service OperationAUTHOR: Douglas Robert Brown ISBN: 0910627096 Format: Textbook Hardcover Publish Date: January 2003 |
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Open Your Own Bed and BreakfastAUTHOR: Barbara Notarius ISBN: 0471373990 Format: Paperback Publish Date: April 2001 |
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How to Open Your Own Restaurant: A Guide for EntrepreneursAUTHOR: Richard Ware ISBN: 0140147896 Format: Paperback Publish Date: May 1991 |
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The Business of Event Planning: Behind-the-Scenes Secrets of Successful Special EventsAUTHOR: Judy Allen ISBN: 047083188X Format: Hardcover Publish Date: July 2002 |
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Purchasing: Selection and Procurement for the Hospitality IndustryAUTHOR: Andrew Hale Feinstein ISBN: 0471460052 Format: Textbook Hardcover Publish Date: September 2004 |
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Restaurant Financial BasicsAUTHOR: Raymond S. Schmidgall ISBN: 0471213799 Format: Textbook Paperback Publish Date: September 2002 |
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Fast Food Nation: The Dark Side of the All-American MealAUTHOR: Eric Schlosser ISBN: 0395977894 Format: Hardcover Publish Date: January 2001 |
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Meeting and Event Planning for DummiesAUTHOR: Susan Friedman ISBN: 0764538594 Format: Paperback Publish Date: August 2003 |
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Fast Food Nation: The Dark Side of the All-American MealAUTHOR: Read by Rick Adamson ISBN: 0739312502 Format: Compact Disc Publish Date: May 2004 |
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